By the beginning of February 2026, we will update you on which specific market in Hackney (or PADDINGTON, a personal goal) we will be setting up from. As this event is our very second one in London (where our commercial kitchen is freshly booked), our food rating and market space availability will be confirmed around this date!
Chef Stéphane from French Guiana
Wood’n Chicken was born from the founder’s desire to eat a product he couldn’t get his hands on: smoked chicken, as made in French Guiana.
Driven by this desire, he built his own smoker and developed his own recipe. After several attempts, he finally found the formula that evoked the authentic flavors of smoked chicken.
Over time, this gourmet craving transformed into a true passion for smoked chicken and smoking in general.
This is how the Wood’n Chicken adventure began in 2017.
Wood’n Chicken Menu
Some dish are only available on Pre-orders:
– Tofu, Chickpeas & Mushrooms sandwiches
Every other items in the Menu might not be available for sale on market day, if we have received enough pre-orders to capacity.
Click here to see the full Menu
Allergies information:
Please inform us of any food allergies when placing an order online. None of our dish contain nuts.
